Leading supplier of modern dishwashing solutions

In the profitable restaurant dishwashing effectively follows the pace of the variable volumes at the lowest cost with the least possible manhours.

When we design solutions, we focus on people, hygiene, environment and profitability. With well-designed dishwashing systems, we create the conditions for a cost effective flow, high quality result and good service from the dishwashing area to the restaurant and the kitchen.

From dirty to clean. Well thought-out logistics and modern dishwashing systems handle large flows of tableware in hospitals, schools, central kitchens, food courts and staff restaurants.